How to Forage for Mushrooms without Dying, An Absolute Beginners Guide to Identifying 29 Wild, Edible Mushrooms, by Frank Hyman, is an engaging and informative guide to mushrooms. If you’ve ever come across a fungus on a hike and wondered, “Can I eat that?” this book is for you. Here, expert advice is presented in a friendly and easy-to-digest (no pun intended) manner. Most readers will learn everything they want to know about wild mushrooms: where to find them, how to identify them, how to handle and store them, and even how to prepare them. (Spoiler alert: don’t eat them raw – cook them well.) Mushroom lovers will enjoy discovering…